So I know the holidays are over, but come on, there is still plenty of time for gingerbread. This year I started a new Christmas morning tradition with my parents…
Baked Goods
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If you’re a regular reader of my blog, you know I’m obsessed with fresh tomatoes. I usually spend at least a third of my budget on tomatoes whenever I visit…
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We are ending the week on a sweet note, friends. Remember last week when I posted the recipe for pound cake and promised some variations to mix it up? Well…
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Usually as the weather gets warmer I manage to find ways to NOT turn the oven on and heat up my apartment even further. But for some reason I’ve had…
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Literally. So a joyous thing happened this week – my roommate and I got a new oven in our apartment. Like, a legit, modern oven with an oven light and…
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I’m an unapologetic user of store bought refrigerated pie crust. Correction – I’m an unapologetic user of PILLSBURY refrigerated pie crusts. Unless it’s Thanksgiving when everything is extra special and…
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This past Saturday I attended one of my first summer cookouts, hosted by my friends Alexis and Sam. It was a gorgeous day and they had a splendid spread of…
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Ok, they’re not really magic, they’re just blueberry. But the way people scarf them down, you’d think they were magic. When I lived in NYC back in 2005-9 I had…