Happy Tuesday, everyone! And happy July! I really can’t believe June is gone…. where the hell does it all go? My weekend was full and hectic, as they always seem…
food
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Ok I know you’re all like wtf, the starving artist is roasting figs? What’s next? Lobster? Foie gras?!?! Well let me say that I am first and foremost all about…
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As I was once again wandering through Trader Joe’s yesterday I remembered that I had a box of chicken stock sitting in my fridge. What to do with it… For…
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I’m an unapologetic user of store bought refrigerated pie crust. Correction – I’m an unapologetic user of PILLSBURY refrigerated pie crusts. Unless it’s Thanksgiving when everything is extra special and…
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[slideshow]Those of you who are regular readers of my blog know I have a deep love for Tender Greens, an outstanding restaurant chain here in SoCal serving locally farmed produce…
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This past Saturday I attended one of my first summer cookouts, hosted by my friends Alexis and Sam. It was a gorgeous day and they had a splendid spread of…
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Last night I was in the mood for two things: 1) a hot meal 2) spending little or no money. I found half a bag of whole wheat egg noodles…
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Whilst in the throes of death and plague last week, I found myself at the clinic numerous times for various ailments. On one of my trips I asked the PA…
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So even though I was ill, I still had to eat… a little… One perk to being sick is that you pretty much get carte blanche to eat whatever horrible,…
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Ok, they’re not really magic, they’re just blueberry. But the way people scarf them down, you’d think they were magic. When I lived in NYC back in 2005-9 I had…