So, in my attempt to lighten things up this week, I found myself buying boneless pork tenderloin chops at Trader Joe’s. I rarely buy meat simply because it’s usually expensive…
the starving artist
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So here’s my conundrum. I love the idea of making pies and cobblers and crisps out of fresh summer fruit. I mean come on, I would bathe myself in blueberry…
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The saga of the leftover graham crackers (and chocolate and marshmallows) continues. My life is just so hard… So my roommate and I both love my S’mores Brûlée recipe, (which,…
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So you might have noticed I haven’t done too much cooking the past few weeks. We’ve had some pretty hot days here in SoCal and honestly, the hotter it gets,…
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So, remember last week when I posted that recipe for Paula’s Peanut Butter Cake? Well, after the cake was made I found myself with a box of graham crackers and…
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As I mentioned yesterday, Sunday was the July Beer Garden at Tender Greens. This was my third time attending the monthly event at my beloved local salad spot. If you’re…
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Hello, friends, and happy Monday! First I must thank you for your support in watching, liking, and commenting on my first youtube cooking video that I released this past Friday.…
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I’ve been passing by a place on Cahuenga and Selma for months called District 13. Their sign boats beer and sausages – how intriguing. On Tuesday my roommate had a…
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I gotta say, I love me a cold cut sandwich. Good bread, all the toppings, lots of meat and cheese. Along side a bag of chips, a pickle, and a…
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One of the greatest things about living in Southern California is that nearly every single day is a cookout day. No one has 9-5 jobs, it’s always sunny and gorgeous,…