food

After hearing much hype about the Los Angeles burger chain known as Umami, I finally had the occasion to visit this past week with an old friend from high school…

So I told you I had a plan for that leftover pork and brown rice. Well here it is. This is one of my favorite uses for short grain brown…

So, in my attempt to lighten things up this week, I found myself buying boneless pork tenderloin chops at Trader Joe’s. I rarely buy meat simply because it’s usually expensive…

So here’s my conundrum. I love the idea of making pies and cobblers and crisps out of fresh summer fruit. I mean come on, I would bathe myself in blueberry…

The saga of the leftover graham crackers (and chocolate and marshmallows) continues. My life is just so hard… So my roommate and I both love my S’mores Brûlée recipe, (which,…

So you might have noticed I haven’t done too much cooking the past few weeks. We’ve had some pretty hot days here in SoCal and honestly, the hotter it gets,…

So, remember last week when I posted that recipe for Paula’s Peanut Butter Cake? Well, after the cake was made I found myself with a box of graham crackers and…

As I mentioned yesterday, Sunday was the July Beer Garden at Tender Greens. This was my third time attending the monthly event at my beloved local salad spot. If you’re…

Hello, friends, and happy Monday! First I must thank you for your support in watching, liking, and commenting on my first youtube cooking video that I released this past Friday.…